Xinomavro
SALONICA RESTAURANT
31/10/2020
Wines only from Xinomavro / Kir Yianni Estate
Menu
Amuse bouche
Mantza
Stuffed pepper with eggplant, potato, and tomato
L’ Esprit du Lac 2019
* * *
Pies
Cabbage pie and Leek with minced meat pie
Kali Riza 2017
* * *
‘’Sarmades’’ (cabbage rolls) and ‘’fasoulontavas’’ (oven baked beans)
Kali Riza 2017
* * *
Local poulet in the pot with ‘’petura’’(pasta)
Naoussa 2017
* * *
Roast piglet with chestnuts and orange
Ramnista 2016
* * *
Kurbani
Slow cooked veal with tomato
Diaporos 2016
* * *
Quince Tarte Tatin with green pepper and vanilla ice cream
Experimental Red Sweet Wine 2005
Price: 55€ / person

Articles
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GAME FESTIVAL
Game gastronomy by Executive Chef Sotiris Evangelou
SALONICA RESTAURANT HONORED AS CITY’S TOP RESTAURANT WITH “TOQUES D’OR” AWARD
Salonica Restaurant and Head Chef Sotiris Evaggelou have been honored with the prestigious “Toques d'Or” gastronomy award for the 2nd consecutive y...