Food & Wine Pairing at Salonica Restaurant

29 & 30 September

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A special wine pairing event, dedicated to the LIMNIO Red Wine Variety, in co operation with Domaine Porto Carras, supported by VorOina

Marinated sea-bass, green lemon, olive oil, sweet paprika and soy

CHATEAU BLANC 2017

Slow-cooked fish of the day in the Mount Athos way of the monks

LIMNIO BLANC DE NOIR 2017

Carré of Lamb with mint sauce, couscous, almonds, dried fruits

LIMNEON 2019

Bitter chocolate with raspberry sorbet

POEM 2016

Price: 60€ / Person

Salonica Restaurant

RSVP : +30 2310 897176

makedoniapalace.com/gastronomy/