Enjoy the experience of a highly romantic atmosphere with your beloved one along with a special unforgettable menu by executive chef, Sotiris Evangelou.
Live music by Chara Aggelopoulou
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Sea bream carpaccio, bottarga duet, kiwi and edible flowers
“Rockefeller” oysters
Homemade tortellini with gorgonzola and truffle
Sea bass with shrimps and gratinated asparagus with mandarin sauce
White chocolate heart with red berries and Madagascar vanilla (for 2 people)
Price per person: 50€