31/10/2020 Wines only from Xinomavro / Kir Yianni Estate
Menu
Amuse bouche
Mantza
Stuffed pepper with eggplant, potato, and tomato
L’ Esprit du Lac 2019
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Pies
Cabbage pie and Leek with minced meat pie
Akakies Roze 2019
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‘’Sarmades’’ (cabbage rolls) and ‘’fasoulontavas’’ (oven baked beans)
Kali Riza 2017
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Local poulet in the pot with ‘’petura’’(pasta)
Naoussa 2017
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Roast piglet with chestnuts and orange
Ramnista 2016
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Kurbani
Slow cooked veal with tomato
Diaporos 2016
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Quince Tarte Tatin with green pepper and vanilla ice cream Experimental Red Sweet Wine 2005
Price: 55€ / person