PORTO CARRAS- SET MENU ‘’ΒΟΡOΙΝΑ’’ Αλλιώς
24-30/09/2020
25-30/09/2020
Menu
Fresh fish carpaccio with passion fruit & kiwi
Chateau le grand blanc
Homemade ravioli with goat cheese & roasted tomatoes and peppers sauce with basil
Chateau le grand blanc
Slow cooked beef cheek, red wine sauce with mushrooms & smoked celery root cream with Orange Glazed Carrots
Chateau Porto Carras
Chocolate trilogy with chocolate ice cream.
(Bitter chocolate mousse, White chocolate mousse with Madagascar vanilla, milk chocolate cream, cocoa biscuit, chocolate ice cream).
Poem-Porto Carras
Price per person: 45€
Articles
READ
MORE
The Lobby
The Makedonia Palace lobby has been completely renovated, both functionally and aesthetically in order to align with the new enhanced provision of ...
Game gastronomy by executive chef Sotiris Evangelou at Salonica Restaurant – Makedonia Palace Hotel
The quail, the duck, the venison and the wild boar will be the protagonists of this year’s hunting season Strictly for WILD EATERS!