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Experience a radiant Easter at Makedonia Palace, in the elegant setting of Salonika restaurant, where the spring terrace and the endless blue of the Thermaic Gulf create the perfect backdrop for a festive celebration.

The Easter menu masterfully blends authentic Greek traditions with creative flair and refined elegance. Each dish evokes flavors and memories of the family table, capturing the warmth and joy of the season.
All this, accompanied by a festive DJ set that will elevate the atmosphere!

Celebrate Easter in a unique way, filled with exquisite flavors, tradition, and a joyful spirit!
On Holy Saturday, April 19th , the Dinner menu after midnight, combines popular Greek specialties with classic International dishes such as traditional Easter soup “mayiritsa” with egg-lemon sauce, Greek traditional “tsigerosarmadakia”, lamb fillet and more.

Arrival time: 00:15

Price per person:85€

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Holy Saturday Menu

 

On Easter Sunday, April 20th, the main attraction is the traditional ‘souvla’ accompanied with traditional Greek Ouzo, roasting lambs in the gardens, part of the festive buffet menu offering authentic festive flavors for all tastes, together with a festive dj set.

Arrival time: 13:00 – 16:00

Price per person: 120€

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Sunday Easter Buffet

 

For more information you can contact with 2310 897156

Celebrate March 25th with a traditional Lenten buffet at Salonika Restaurant, curated by Executive Chef Sotiris Evangelou, at Makedonia Palace Hotel.
Indulge in a selection of exquisite dishes, including crispy fried cod, shrimp giouvetsi, sea bream fillet, octopus with short pasta, cuttlefish with spinach, artichokes à la Polita, stuffed vine leaves (dolmadakia yalantzi), mussel pilaf, and many more authentic flavors that will make this day truly special.
At Makedonia Palace, we honor and celebrate tradition!

Tuesday, March 25th
Serving from 13:30 to 16:00
For more information or reservations: +30 2310 897176
Price per person: €75

Salad bar
Eggplant Salad, Taramosalata with white tarama,
Santorini Fava, Hummus, Olives, Pickles
Cabbage Salad, Cucumber, Tomato, Lettuce, Rocket, Valerian, Chicory, Radishes, Boiled Zucchini, Beetroot Salad, Legumes, Tabbouleh, Potato Salad

Hot Dishes
Steamed Mussels, Mussel Pilaf
Shrimps giouvetsi, Octopus with pasta
Dolmadakia gialandzi
Artichokes ala polita
Giant in the oven
Imam eggplants
Spinach soups
Fried calamari
Cod with Potato and walnut garlic salad
Cod with spinach
Black-eyed beans with Swiss chard
Grilled sea bream fillet with lemon oil

Desserts
Creme brulee
Chocolate tart
Semolina halva
Tahini halva (“Vanilla-Cocoa”, “With almonds”, “With Aegina pistachios”)
Revani
Orange pie
Mahalebi
Chocolate cake
Soudakia with Aegina pistachios
Tartas with citrus fruits
Syrup sweets
Freshly cut seasonal fruits

On March 3 at Salonika Restaurant we celebrate Ash Monday with unique Fasting dishes.

At Salonika Restaurant, we celebrate Ash Monday with a rich Lenten buffet, featuring traditional Fasolada, Bourani from Tyrnavos, Lagana bread, a variety of seafood, Halva, and many more delicious fasting dishes.

March 3, 2025
Buffet hours: 13:00 – 16:00

Price per person: 75€
Reservations: 2310897176

Love, Dine, Relax: A Valentine’s escape to remember at Makedonia Palace.
Experience a romantic getaway with fine dining and relaxation.

For more information, you can visit the following link: https://makedoniapalace.reserve-online.net/offers or call +30 2310 897197.

Accommodation for two on 14/02
Valentines set menu for two at the Salonika, see the menu
Restaurant on 14/02
American Breakfast for two on 15.02
Late check out at 2pm

Extras:
15% discount per person for all Hammam services on 14/02 (upon availability) for appointments please call 2310 810081

“Saint Tryfon” wine festival at Salonika Restaurant, February 1st with a special menu and wine pairing from Ktima Biblia Chora

1 February 2025
20:00

Reservations 2310 897176
Price per person 90€

Menu

Shi drum sashimi with homemade pickled cucumber & onion
Ktima Biblia Chora Vivlinos Roze 2023

Seabass with tender leaks, mussels, white wine, krokos Kozanis
Ktima Biblia Chora White 2024

Risotto, gorgonzola, prosciutto and sage
Ktima Biblia Chora Plagios White 2023

Iberian pig cheek, sweet garlic purée and oregano gravy
Ktima Biblia Chora Plagios Red 2021

Chateaubriand with colorful pepper corns and mushrooms ragout
Ktima Biblia Chora Ovilos Red 2020

Pavlova
Ktima Biblia Chora Sole Semillon 2018

Enjoy a 6-course tasting dinner featuring selected white and rosé champagnes from various vintages of the renowned Bollinger house, paired with iconic dishes specially crafted by Executive Chef Sotiris Evangelou.

The presentation of the history, quality, and the flavor surprises hidden in each expression of this historic champagne house will be delivered by the expert Stefan Kogias.
Cellier Wine & Spirits
GENKA Commercial since 1877

Menu

Scallops | Dill | Pine nut | Cucumber
Champagne Ayala Brut Majeur

Oysters | Mornay sauce | Fresh Herbs
Champagne Ayala Brut Nature

Crayfish | Almost Burnt Cream
Champagne Bollinger Rose

Turbot fillet | beurre blanc Caviar | Asparagus
Champagne Bollinger Special Cuvee

Veal sweetbreads I Sherry
Champagne Bollinger La Grande Annee Rose 2015

Pheasant |Wild mushrooms | Truffle
Champagne Bollinger PN VZ19 | Vintage 2019

Chestnut | Vanilla | Bollinger cuvee speciale
Port LBV, W&J Graham’s

Mignardises

Saturday, 21/12
8:30 PM
Price per person: €190
Limited reservations available.

For more information, you can call +30 2310 897176.

Warmest wishes for a festive season filled with joy and cheer! Welcome to our Christmas celebration at Makedonia Palace where the spirit of the season comes to life. May your time with us be filled with love, laughter and unforgettable moments.

Join us to turn together the page, where gastronomy and entertainment meet to welcome the New Year!

Greet the celebrations with 4 different proposals:

• 24/12 Christmas Eve Enjoy the festive spirit with the Christmas Buffet of Makedonia Palace. A flavorful dance of seasonal tastes, featuring beloved traditional delicacies. Gather with your beloved ones, raise your glasses and enjoy the magic of Christmas, with the magical voice of Evi Siamanta!
  

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  Christmas Eve Menu

• 25/12 Christmas Day Enjoy a variety of mouth-watering dishes from our Christmas Buffet, carefully crafted to tantalize your senses.
  

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  Christmas Day Menu

• 31/12 New Year’s Eve The glittering night of New Year’s Eve at Makedonia Palace is accompanied by an exquisite New Year’s buffet with delectable dishes to elevate your senses. As time counts down, let’s say goodbye to the old and welcome the new, with an unforgettable night of live music with Zoe Papadopoulou and her band. Get ready to dance, because the stage is set for you!
  

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  New Year’s Eve Menu

• 01/01 New Year’s Eve On the first day of the year, enjoy your lunch with an exquisite selection of dishes from our New Year’s buffet, offering you an unforgettable culinary experience.
  

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  New Year’s Day Menu

Indulge in the outstanding services of Makedonia Palace and come to say goodbye to the old year in the most festive atmosphere of the city!
For reservations or further information please contact at (+30) 6946 142809

Thanksgiving Day at Salonika Restaurant. Let’s all be thankful!

Reservations 2310 897176 Salonika Restaurant

Μenu

Potato soup with tender leeks and oysters
Homemade ravioli with pumpkin and sage
Roast turkey of the American Farming Schoolwith a variety of fine vegetables & cranberry sauce
Sweet potato crème brûlée
Coffee or Tea
Mignardises

75€ per person

28/11/2024
13:00

The authentic taste of Lemnos comes to Thessaloniki!
Makedonia Palace Hotel and Executive Chef Sotiris Evangelou are hosting Lemnos Philema, a unique gastronomic event that will take you on a journey through the flavors and aromas of Lemnos.

On November 10th, 11th, and 12th, at the Salonica Restaurant, the stars of the show will be the products and wines of Lemnos. Cheeses, local legumes, flour, and seafood, along with wines and other unique products from the island, will inundate the hotel’s kitchen and be presented in dishes that chef Sotiris Evangelou and his team have designed with Lemnian cooks Maria Kalligeri and Michalitsa Kagi, incorporating the chef’s culinary principles and adding authenticity to the restaurant’s cuisine.

We invite you to join us in this culinary experience and discover the gastronomic culture of Lemnos at the Salonica Restaurant.

For reservations you can contact 2310 897176.

 

Menu

AFKOS
Warm fava beans with caramelized onions and capers

OSPRIADA
White kidney beans, chickpeas and lentils with spring onions, parsley, and olive oil lemon sauce

TOMATO SALAD
With grilled olives and ‘’Limnos kalathaki’’ cheese

PUMPKIN PIE
Twisted, with local feta cheese, fennel, and mint.

KAVOURMAS
Pork, beef, mutton with country eggs and toasted bread with onions

PSEFTOPETINOS
Flomaria pasta with eggplants, tomato sauce and melichloro cheese

FISH SOUP
With trachanas

LOBSTER
With orzo pasta ‘’giuvetsi’’

FISH
With egg lemon sauce greens

ROOSTER
With flomaria pasta and grated melichloro cheese

KAPASKINO
Lamb in clay pot with rice pilaf and fresh cheese in the oven

LIMNOS WINES by the glass

White wines

Bio Muscat PDO Garali Winery
Mandres Evante Estate
Muscat of Alexandria
Thimises PDO Limnos Wines
Muscat of Alexandria
Perdikou Evante Estate
Muscat of Alexandria

Rose wines

Roseus Garali
Muscat of Alexandria,  Limnio
Rodon Limnos Organic Wines
Muscat of Alexandria,  Limnio

Red wines

Thimises PDO Limnos Wines
Limnio
Ifaistias,Limnos Organic Wines
Limnio, Fokiano

With every booking that is made at Makedonia Palace Hotel, part of the room’s rate will be donated to the Red Cross. This initiative aims at gathering as much money as possible that will be used by the Hellenic Red Cross to provide relief to families that have been affected by the floods caused by Storm Daniel.

The flood victims of Thessaly need our solidarity, which is why Makedonia Palace Hotel is working closely with the Hellenic Red Cross in support of the relief efforts that are already underway in the region. The Hellenic Red Cross has been at the front line from the start and has been carrying out various actions trying to help the flood victims, and the contribution of Makedonia Palace Hotel will help alleviate the crisis that the region is facing.

The General Manager of Makedonia Palace Hotel Mr Alkiviadis Sotiriou stated: “Thessaly is facing a critical situation following the deadly floods that hit the region, and in these difficult times we considered it our obligation to support the local communities and the efforts of the Red Cross. Solidarity is a fundamental principle for Makedonia Palace Hotel and with the programme that we have launched –donating an amount of every booking– we hope that we will be able to contribute to the region’s recovery.”

For more information:

Marketing Department

marketing@makedoniapalace.gr

+30 2310 897197

About Makedonia Palace Hotel

A luxury and historic hotel in Thessaloniki, Makedonia Palace Hotel provides exceptional hospitality and quality services. Ideally located and with a panoramic view of the sea, Makedonia Palace Hotel is a perfect destination for professionals and travellers who are looking for a beautiful stay in Thessaloniki.