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Makedonia Palace promises a bright Easter at Salonika Restaurant, with Greek traditional gastronomic delicacies, all with the signature of Chef Sotiris Evaggelou. Easter gastronomic getaways will make you revive the Greek traditions with creative culinary options, together with a festive dj set.

On Holy Saturday, May 4th , the Dinner menu after midnight, combines popular Greek specialties with classic International dishes such as traditional Easter soup “mayiritsa” with egg-lemon sauce, Greek traditional “tsigerosarmadakia”, lamb fillet and more.

Arrival time: 00:15

Price per person:80€

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Holy Saturday Menu

 

On Easter Sunday, May 5th, the main attraction is the traditional ‘souvla’ accompanied with traditional Greek Ouzo, roasting lambs in the gardens, part of the festive buffet menu offering authentic festive flavors for all tastes, together with a festive dj set.

Arrival time: 13:00 – 16:00

Price per person: 100€

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Sunday Easter Buffet

 

For more information you can contact with 2310 897156

Celebrate Valentine’s Day in the most unique way! Enjoy the experience of a romantic candlelight dinner at Salonika Restaurant of Makedonia Palace with the singer Marina Donikian.

The menu specially designed for the day by executive chef Sotiris Evangelou offers you delicious flavors from a pallet of… love.

Menu :

Welcome Cocktail Ero’s Arrow

 

Tartar | Croissant

Steamed fish of the day | Lobster cream with Remy Martin

Ravioli carbonara | Guanciale | Truffle

Flamed veal fillet | Morilles mushrooms | Green pepper corns

Rose | Raspberry | Vanilla

 

Price per person: 80 €

Wednesday, February 14th

20:30

For reservations you can contact with Salonika Restaurant at 2310 897176

“Saint Tryfon” wine festival at Salonika Bar –  Restaurant, February 1st with a special menu and wine pairing from Domaine Gerovassiliou.

Reservations 2310 897176 Salonika Restaurant

Thursday, February 1st

20:30

Reservations: 2310 897176

Price per person: 80 €

 

Sea bream tartar | croissant

Κτήμα Γεροβασιλείου λευκό 2023

Potato cream | leek | oysters

Κτήμα Γεροβασιλείου Chardonnay 2022

Mini burger | lamb brains

Κτήμα Γεροβασιλείου ροζέ 2022

Wild Boar | quince | green pepper

Κτήμα Γεροβασιλείου Syrah 2022

Veal Tournedos | foie gras | truffle

Κτήμα Γεροβασιλείου Avaton 2021

White Chocolate | Chestnut

Μαλαγουζιά Όψιμου Τρύγου

Makedonia Palace Hotel dresses up with its festive ambience and invites you to the magical fairytale. A festive atmosphere overwhelms the hotel with the Christmas magic and storms out feelings full of memories.

Makedonia Palace sets its festive tables and prepares impressive menus for every day of Christmas holiday with the intention… to “serve” you the Christmas spirit.

Join us to turn together the page, where gastronomy and entertainment meet to welcome the New Year!

Greet the celebrations with 4 different proposals:

• 24/12 Christmas Eve Enjoy the festive spirit with the Christmas Buffet of Makedonia Palace. A delicious dance of seasonal flavors, from traditional favorites to exquisite surprises. Gather with your beloved ones, raise your glasses and enjoy the magic of Christmas, with the magical voice of Evi Siamanta!
  

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  Christmas Eve Menu

• 25/12 Christmas Day Enjoy a variety of mouth-watering dishes from our Christmas Buffet, carefully crafted to tantalize your senses.
  

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  Christmas Day Menu

• 31/12 New Year’s Eve The glittering night of New Year’s Eve at Makedonia Palace is accompanied by a mouth-watering New Year’s buffet with dishes carefully crafted to tantalize your senses. As time counts down, let’s say goodbye to the old and welcome the new, with an unforgettable night of live music with Mary Doutsi and One Take Productions, with Greek and foreign tracks from disco, funk, latin.
  

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  New Year’s Eve Menu

• 01/01 New Year’s Eve On the first day of the year, enjoy a variety of mouth-watering dishes from our New Year’s buffet, carefully crafted to tantalize your senses.
  

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  New Year’s Day Menu

• Take Away menu Makedonia Palace is preparing for you the festive meal with traditional organic stuffed turkey, accompanying garnish and sauses.
  

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  Festive Take Away Menu

Indulge in the outstanding services of Makedonia Palace and come to say goodbye to the old year in the most festive atmosphere of the city!

For reservations or further information please contact at (+30) 6946 142809

Thanksgiving Day at Salonika Restaurant. Let’s all be thankful!

Reservations 2310 897176 Salonika Restaurant

Μenu

Sweet potato soup with tender leeks
Roast persimmon with walnuts, chestnuts, pomegranate, tender salad leaves and honey vinaigrette
Roast turkey of the American Farming School with a variety of fine vegetables & cranberry sauce
Homemade pecan tart & walnut ice cream
Coffee or Tea
Mignardises

65€ per person

The authentic taste of Lemnos comes to Thessaloniki!
Makedonia Palace Hotel and Executive Chef Sotiris Evangelou are hosting Lemnos Philema, a unique gastronomic event that will take you on a journey through the flavors and aromas of Lemnos.

On November 10th, 11th, and 12th, at the Salonica Restaurant, the stars of the show will be the products and wines of Lemnos. Cheeses, local legumes, flour, and seafood, along with wines and other unique products from the island, will inundate the hotel’s kitchen and be presented in dishes that chef Sotiris Evangelou and his team have designed with Lemnian cooks Maria Kalligeri and Michalitsa Kagi, incorporating the chef’s culinary principles and adding authenticity to the restaurant’s cuisine.

We invite you to join us in this culinary experience and discover the gastronomic culture of Lemnos at the Salonica Restaurant.

For reservations you can contact 2310 897176.

 

Menu

AFKOS
Warm fava beans with caramelized onions and capers

OSPRIADA
White kidney beans, chickpeas and lentils with spring onions, parsley, and olive oil lemon sauce

TOMATO SALAD
With grilled olives and ‘’Limnos kalathaki’’ cheese

PUMPKIN PIE
Twisted, with local feta cheese, fennel, and mint.

KAVOURMAS
Pork, beef, mutton with country eggs and toasted bread with onions

PSEFTOPETINOS
Flomaria pasta with eggplants, tomato sauce and melichloro cheese

FISH SOUP
With trachanas

LOBSTER
With orzo pasta ‘’giuvetsi’’

FISH
With egg lemon sauce greens

ROOSTER
With flomaria pasta and grated melichloro cheese

KAPASKINO
Lamb in clay pot with rice pilaf and fresh cheese in the oven

LIMNOS WINES by the glass

White wines

Bio Muscat PDO Garali Winery
Mandres Evante Estate
Muscat of Alexandria
Thimises PDO Limnos Wines
Muscat of Alexandria
Perdikou Evante Estate
Muscat of Alexandria

Rose wines

Roseus Garali
Muscat of Alexandria,  Limnio
Rodon Limnos Organic Wines
Muscat of Alexandria,  Limnio

Red wines

Thimises PDO Limnos Wines
Limnio
Ifaistias,Limnos Organic Wines
Limnio, Fokiano

With every booking that is made at Makedonia Palace Hotel, part of the room’s rate will be donated to the Red Cross. This initiative aims at gathering as much money as possible that will be used by the Hellenic Red Cross to provide relief to families that have been affected by the floods caused by Storm Daniel.

The flood victims of Thessaly need our solidarity, which is why Makedonia Palace Hotel is working closely with the Hellenic Red Cross in support of the relief efforts that are already underway in the region. The Hellenic Red Cross has been at the front line from the start and has been carrying out various actions trying to help the flood victims, and the contribution of Makedonia Palace Hotel will help alleviate the crisis that the region is facing.

The General Manager of Makedonia Palace Hotel Mr Alkiviadis Sotiriou stated: “Thessaly is facing a critical situation following the deadly floods that hit the region, and in these difficult times we considered it our obligation to support the local communities and the efforts of the Red Cross. Solidarity is a fundamental principle for Makedonia Palace Hotel and with the programme that we have launched –donating an amount of every booking– we hope that we will be able to contribute to the region’s recovery.”

For more information:

Marketing Department

marketing@makedoniapalace.gr

+30 2310 897197

About Makedonia Palace Hotel

A luxury and historic hotel in Thessaloniki, Makedonia Palace Hotel provides exceptional hospitality and quality services. Ideally located and with a panoramic view of the sea, Makedonia Palace Hotel is a perfect destination for professionals and travellers who are looking for a beautiful stay in Thessaloniki.

This collaboration marks a perfect combination of cinematic art and the timeless elegance of Makedonia Palace Hotel.

Mostra Internazionale d’ arte cinematografica, known as one of the most pioneering cinematic events in the world, was the perfect opportunity for Makedonia Palace Hotel to highlight its unique charm and beauty. With its amazing view of the Thermaic Gulf and exceptional hospitality, Makedonia Palace Hotel is a point of reference for travellers who are looking for a memorable experience.

Our contribution to this year’s event with this marketing campaign defines the essence of Makedonia Palace Hotel. A cinematic masterpiece that showcases Makedonia Palace Hotel offers viewers a tour of the hotel’s luxury and exceptional comforts with the scenic Lido of Venice set in the background.

We invite those visiting the Venice Biennale Cinema 2023 to explore the world of Makedonia Palace Hotel and the city of Thessaloniki as they discover its luxurious rooms, world-class gastronomy, idyllic view and tailored services.

 

During the ceremony of the Toques D’or Awards 2023 that were held by the Greek entertainment and cultural magazine Athinorama on Monday, 11 September, restaurants from all over Greece were awarded for their excellence. The finest restaurants in important tourist destinations, such as Thessaloniki, were once again recognised, making the Salonica Restaurant the only restaurant in Thessaloniki that was awarded a Toque D’or.

Salonica Restaurant offers a unique culinary experience that combines tradition and innovation. For this remarkable achievement, chef Sotiris Evaggelou stated: “It is with great joy and honour that our efforts in creating a gastronomic experience that exceeds our customers’ expectations have once again been recognised. This award validates our devotion to the art of culinary and our love for Greek cuisine.”

Salonica Restaurant, a point of reference in the city’s gastronomic scene, offers flavours and dishes that use choice ingredients from all over Greece and, particularly, from the region of Macedonia. Through its large glass windows, the restaurant’s lounge with its open kitchen offers a panoramic view of the Thermaic Gulf and Mount Olympus, while during the summer months the restaurant is transferred outdoors to the Salonica Garden, a terraced restaurant that overlooks the sea.

The beautiful Salonica Restaurant of the luxury Makedonia Palace Hotel is certainly a culinary destination for anyone visiting Thessaloniki.

Salonica Restaurant

RSVP: +30 2310 897176

makedoniapalace.com/gastronomy/

Makedonia Palace Hotel made a strong appearance this year at the leading and internationally renowned trade show IMEX Frankfurt that specialises in M.I.C.E. tourism.

IMEX Frankfurt is one of the leading trade shows for the tourism sector with more than 6,500 buyers and more than 22,000 participants from 142 countries.

The exhibition took place at Messe Frankfurt from 23 to 25 May and Makedonia Palace Hotel participated under the umbrella of Worldhotels with the aim of promoting not only the city of Thessaloniki in the sector of conference tourism but also the hotel itself as the only Worldhotel in Greece.

During the three days, executives of Makedonia Palace Hotel had more than 60 meetings and attended private events with buyers and companies from Europe and the USA.

Thessaloniki put its best foot forward as an alternative destination in Greece with unparalleled potential.

 

Photo: Miriam Santos – Managing Director Worldwide Sales / Periklis Magoulas Sales Director at Makedonia Palace / Jeremy Roberts Sales Manager Group Worldwide Sales