The Soups of the Salonika Restaurant

Warm, aromatic, and full of flavor — our soups are prepared daily with fresh ingredients and seasonal inspiration.

Warm, aromatic, and full of flavor — our soups are prepared daily with fresh ingredients and seasonal inspiration.
From silky vegetable veloutés to traditional comfort-style favorites.
Each dish is crafted with care and passion by the team of Salonika Restaurant.
Fresh ingredients. Refined flavors. Warmth in every bowl.

Menu

Thessalonian Patsas
The city’s legendary specialty — hearty, aromatic, and made just the way true connoisseurs love it.
€21

Boiled Beef Head
Slow-cooked with the secrets of Macedonian cuisine, served in a rich and flavorful broth.
€23

Boiled Beef with Vegetables
Tender beef simmered with fresh vegetables, in a delicious, nourishing broth.
€23

Vegetable Soup
Light, nutritious, and fragrant — the perfect choice any time of the day.
€20

Aegean Fish Soup (Kakavia)
Traditional recipe made with fresh catch of the day and the aromas of the Aegean Sea.
€36

Notes:
* Our soups are freshly prepared every day with ingredients from the local market.
* They are served with fresh bread and the appropriate accompaniments for each soup.

Serving hours: daily from 13:00.
For reservations, please contact us at: +30 2310 897176