Author: deventum

Makedonia Palace promises a bright Easter at Salonica Restaurant, with Greek traditional gastronomic delicacies, all with the signature of Chef Sotiris Evaggelou. Easter gastronomic getaways will make you revive the Greek traditions with creative culinary options, together with a festive dj set.

On Holy Friday, April 14th , Lenten dishes of the day.

On Holy Saturday, April 15th , the Dinner menu after midnight, combines popular Greek specialties with classic International dishes such as traditional Easter soup “mayiritsa” with egg-lemon sauce, Greek traditional “tsigerosarmadakia”, lamb fillet and more.

Arrival time: 00:15

Price per person:75€

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Holy Saturday Menu

 

On Easter Sunday, April 26th, the main attraction is the traditional ‘souvla’ accompanied with traditional Greek Ouzo, roasting lambs in the gardens, part of the festive buffet menu offering authentic festive flavors for all tastes, together with a festive dj set.

Arrival time: 13:00

Price per person: 85€

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Sunday Easter Buffet

 

For more information you can contact with 2310 897156

Makedonia Palace Hotel is the first hotel in Greece to be included in WorldHotels’ highest distinguished collection –WorldHotels Luxury.

With hotels in more than 200 iconic destinations around the world, WorldHotels^TM inaugurates its presence in Greece welcoming Makedonia Palace Hotel into its fold.

Makedonia Palace Hotel was chosen in recognition of its quality services, the exceptional gastronomic experience it offers its guests, the innovative practices it follows and

its modern conference and recreational facilities.

With a vision towards the further development of the city’s tourism sector, Makedonia Palace Hotel was integrated into the WorldHotels chain, thus reinforcing the city’s identity by attracting a new clientele.

Makedonia Palace Hotel has been welcoming guests since 1972, providing unparalleled, luxury services and comforts with the aim of offering its guests “a unique accommodation experience”. The menu of the hotel’s restaurant Salonica, which is considered among the best restaurants of Thessaloniki, combines haute gastronomy with Mediterranean cuisine. Guests can enjoy a delicious breakfast or meal with a magnificent view of the sea and the White Tower of Thessaloniki. The hotel’s facilities also include the largest traditional hammam in Greece, an outdoor pool with a view of the sea, a fitness centre and a sauna.

Makedonia Palace Hotel is known for its exceptional organisation of events and conferences with a 900 square metre Dance Hall and a complete 2,000 square metre Exhibition Centre. The Exhibition Centre can serve up to 1,000 persons and can be divided into four independent rooms.

As the General Manager of Makedonia Palace Hotel, Mr Alkiviadis Sotiriou, said “Our inclusion in WorldHotels places us at an enviable position on the global map of luxury tourism as both a hotel and a destination. We are committed to continuing on our innovative path, with a focus on each guest.”

At Makedonia Palace Hotel, guests can also enjoy the privileges of the WorldHotels Rewards^TM, the leading customer loyalty club that offers its members special privileges at all of the chain’s hotels.

WorldHotels^TM Collection is a chain of independent luxury hotels and a member of the BWH Hotel Group®. It was founded 52 years ago by hoteliers who were devoted to the art of luxury hotels. Its members are independent city hotels and resorts from all over the world that are chosen on the basis of their aesthetics and quality services that offer guests a unique life experience and bring people and places together.

On February 27 at Salonica Restaurant we celebrate Ash Monday with unique Fasting dishes.

For reservations: 2310 897176

Menu

Freshly baked ‘’lagana’’ bread
3€

Fish roe salad
10€

Stuffed vine leaves ‘’Dolmadakia Yalanji’’
18€

Fresh oysters on ice
6€/piece

Mussels ‘’saganaki’’
20€

Giant beans in the oven
18€

Artichokes ‘’ala polita’’
22€

Linguini pasta with seafood
28€

Fried calamari
23€

Grilled shrimps
28€

Grilled octopus ‘’Liokafto’’
25€

Cuttlefish with spinach
25€

Octopus with onions stew
28€

Celebrate the day of love in the most unique way! Enjoy the experience of a highly romantic atmosphere with your beloved one along with a special unforgettable menu by executive chef, Sotiris Evangelou.

Live music by Tubo & Anastasia, accompanied by piano.

 

Menu

Welcome Cocktail “Love is in the Air”

Seabream sashimi with wakame seaweed and ginger

Tender leeks and celery cream with steamed oysters

Roast scallops capesante style

Steamed fish of the day in its juice flavored with vegetables and lemon

Veal fillet with topinambur and truffle

Yin and yang

White chocolate with red fruits & vanilla

Bitter chocolate with caramel & nuts

 

Price per person : 85€

Arrival time : 20:30

For Reservations: 2310 897176

“Saint Tryfon” wine festival at Salonica Bar –  Restaurant, February 1st with a special menu and wine pairing from Domaine Gerovassiliou.

Reservations 2310 897176 Salonica Restaurant

 

Menu

 

Sea bream sashimi with colorful cherry tomatoes, chili & bottarga

Ktima Gerovassiliou Malagouzia 2022

 

The codfish

Ktima Gerovassiliou Rose 2022

 

Potato risotto with truffle

Ktima Gerovassiliou Viognier 2022

 

Lamb, eggplant

Ktima Gerovassiliou Avaton 2020

 

The veal, potato, parsley

Ktima Gerovassiliou Avaton 2020

 

“Rum Baba”

Ktima Biblia Chora Sole Semillon 2017

 

Price per person 70€

The Makedonia Palace hotel in Thessaloniki was recognized for the quality of its business management model during the EFQM Award Ceremony which recently took place in Athens.

The ceremony was organized by the Institute for Sustainability & Growth (INBIAN), which is the official partner of the European Foundation for Quality Management (EFQM) in Greece.

The hotel was certified as a “Qualified by EFQM” organization, following a thorough assessment process which examined its purpose, vision, and strategy.

Furthermore, Makedonia Palace’s EFQM award recognized its culture and leadership organization, the ways it engages its stakeholders and its innovative paths towards sustainability and transformation.

The EFQM globally recognized and holistic model of business management, has been implemented by the hotel since 2018. According to the hotel’s management team this year’s honor “underlines the company’s excellent hospitality services and its commitment to quality tourism.”

Established in 1989, EFQM is a not-for-profit membership foundation which was created when the CEOs of 67 European companies declared their commitments to its core values of purpose, effective leadership, cultural change and sustainable development.

Since then, the foundation has helped over 50,000 companies improve their performance and attain the goal of environmentally and socially positive business governance.

Makedonia Palace is a Thessaloniki architectural landmark strongly connected to its recent history.

Makedonia Palace Hotel dresses up with its festive ambience and invites you to the magical fairytale. A festive atmosphere overwhelms the hotel with the Christmas magic and storms out feelings full of memories.
Makedonia Palace sets its festive tables and prepares impressive menus for every day of Christmas holiday with the intention… to “serve” you the Christmas spirit.
Join us to turn together the page, where gastronomy and entertainment meet to welcome the New Year!

Greet the celebrations with 4 different proposals:

• 24/12 Christmas Eve with festive buffet under with Anna’s Mpalaska music band.
  

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  Christmas Eve Menu

• 25/12 Christmas Day with a rich buffet with the sounds of a piano.
  

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  Christmas Day Menu

• 31/12 New Year’s Eve with festive Christmas buffet accompanied with live music by the “Les Au Revoir”.
  

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  New Year’s Eve Menu

• New Year’s Eve day with a hearty New Year buffet with the sounds of live music.
  

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  New Year’s Day Menu

• Makedonia Palace is preparing for you the festive meal with traditional organic stuffed turkey, accompanying garnish and sauses.
  

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  Festive Take Away Menu

Indulge in the outstanding services of Makedonia Palace and come to say goodbye to the old year in the most festive atmosphere of the city!

For reservations or further information please contact Guest Relations Dept, at +30 2310 897197

Thanksgiving Day at Salonica Restaurant. Let’s all be thankful!

Reservations 2310 897176 Salonica Restaurant

24 November 2022

Menu

• Corn soup with seafood & scotch whisky
• Risotto with gorgonzola, sage & chestnut
• Roast turkey of the American Farming School with a variety of fine vegetables
• (Serve with bread & cranberry sauce)
• Homemade pecan tart & walnut ice cream
• Coffee or Tea
• Mignardises

Price: 60€ / person

Makedonia Palace Hotel is celebrating the International Day of Xinomavro, the noblest, red native variety of Northern Greece, Nov. 1st until Nov. 5th

Executive Chef Sotiris Evangelou creates a combination of 7 street food options inspired from all over the world.

1-5 Οκτωβρίου 2022
Salonica Restaurant
Reservation 2310 897176

Street food by Sotiris Evaggelou

Bao Buns
With veal cheeks and “gavopsara from Naoussa “(eggplants) with béchamel sauce 12€

Homemade Black Angus Burgers
With cheddar cheese and cucumber pickles 12€

Salonica’s gyros
With tomato, onion, and mustard 12€

Baguette bread with authentic “Joumayia’s sausages’’ and “ Naoussa’s Manja ” 12€

Mexican beef ‘’barbacoa’’ tacos with beans puree 12€

Grilled chicken leg and tomato salad in a Cypriot pita 12€

Xinomavro by the glass

White wines 7€/150ml

Domaine Karanika – Sparkling Brut Cuvée Speciale
Foundi Estate white
Estate Chrisohoou Blanc de Noir

Rose wines 8€/150ml

Ktima Gerovasiliou xinomavro rose
L’ Esprit du Lac Kir-Yianni Estate
Boutaris Winery Dianthos Rose
Rosé de Xinomavro Thymiopoulos Vineyards
Akakies Kyr Yianni Rose, Sparkling

Red wines 9€/150ml

Ramnista Kir-Yianni Estate
Naoussa Markovitis Winery
Earth & Sky Thimiopoulos vineyards
Grande reserve Naoussa Boutari
Karidas Estate xinomavro

The emblematic hotel of Thessaloniki is constantly on the rise. New distinctions for MAKEDONIA PALACE at the Greek Hospitality Awards 2022.

The emblematic hotel of Thessaloniki with two gold distinctions in the categories “Best Greek Mice City Hotel” and “Best Greek Landmark City Hotel” was awarded again from the institution of the Greek Hospitality Awards 2022.

Among many hotels and tourism enterprises, Makedonia Palace received the highest gold distinction as the best conference hotel in the city and as the top landmark hotel for the city.

Makedonia Palace remains one of the most historic hotels in the city for over 60 years, known for its high standards of service, its intimate but luxurious environment, its modern design but above all for its values ​​that inspire and enhance the sense of safety of each guest. Makedonia Palace has a strategic position on the tourist map of the city, with its unique view of Thermaikos Gulf and the White Tower.

In addition to high levels of 5-star hospitality and unique history and location, Makedonia Palace also stands out for its Conference Center.

The gold distinction in the “Best Greek Mice City Hotel” category is a result of the continuous development of all its services while it highlights the long-term experience of all employees and the excellent service of the team that hosts the events, that all together reflects the philosophy of Makedonia Palace.

The destination hotel for Thessaloniki invites every visitor to discover it.